Ballymaloe Festival of Food returns to east Cork from 16th to 18th May, the final additions to this year's incredible line-up ...

I’m bragging now, but this Beef and Stout Pies recipe was the winner in a live TV cook-off on the NBC Today Show. The potato pastry was what helped clinch the prize! It’s a wonderful Irish-heritage ...

There’s little that would tempt me into Temple Bar on a Saturday night. As charming as the cobbled streets are, the thought of mobs of tourists and leering stag parties tend to steer me away from the ...

La Bottega, a quietly confident Italian deli and restaurant on Belfast’s Lisburn Road, has just bagged the prestigious ...

Cava Bodega in Galway will welcome Palestinian chef and author Fadi Kattan into the kitchen for a special one-night-only event on May 15th, featuring a selection of special dishes inspired by ...

“We are so proud of our graduates. Maintaining links with them and following their career journey is essential for us on many levels, from programme design, placements, keeping abreast of trends and ...

Ah coffee. The nectar of the gods at best, bitter fuel to survive the morning struggle at worst. It can’t be denied that we’ve all taken a more involved interest in our daily fix in recent years, ...

Tequila – a drink synonymous with poor decisions and shots with sour lime and salt in Ireland. At least it used to be synonymous with these qualities and activities, although nowadays, us Irish are ...

Impress your guests with this Pistachio and Apricot Cake Recipe with a delicious homemade frosting. Very tasty and colourful! Ingredients: Cake – 200g unsalted butter – 200g Plain flour – 200g Caster ...

If you ever wanted to feel close to your favourite celebrities, why not dine in style at one of their restaurants? Just like us, the famous faces of the world love food. From glitzy bars to indulgent ...

Tributes have begun to pour in for Italian Chef and restaurateur Antonio Carluccio, who sadly passsed away at the age of 80 on Wednesday. A statement from his agent read: “It is with great sadness ...

The weather in Ireland is always a bit touch and go but for the brief periods when the rain finally goes away and the sun comes out, there’s nothing better than grabbing your knife and fork and ...