A recruitment agency has been fined £30,000 for employing illegal staff to work at a top London hotel. Recruitachef Ltd has ...

With varieties encompassing scotch, single malt, rye and bourbon, cask quality is vital in creating a sense of place and a ...

Over 90% of investment into London’s hotel market in 2024 came from overseas, according to a recent report. The study found ...

Umami, often referred to as the ‘fifth taste’, is a savoury flavour profile that has long been associated with foods such as ...

Sodexo Live! has introduced innovations that signpost the future of stadium catering. Chief executive Claire Morris gives an ...

Nick Grieves has been named head chef at Tom Sellers’ Dovetale in London’s Mayfair. He replaces Chace Lovecky, who was ...

Chef Tom Lawson is set to launch a tasting menu-only restaurant within his Sheffield hotel, the Psalter.

Xanthe Ross’s first cookbook is all about ’laid-back vegetarian food to share’ ...

Barbarella will be the group’s sixth London site, after it reported the group was performing “in excess of expectations".

A new competitive socialising concept based around pool is to open its first London site after raising raised $34m (£25.8m) ...

Administrators have put the George hotel in Inveraray up for sale for offers over £2.85m. The 24-room boutique hotel in ...

The chief executive of Mitchells & Butlers has issued an apology after it was reported that restaurant chain Toby Carvery had ...