Award-winning chef Sammy Davis, known for his Southern soul food at regional chain Milk & Honey, expands his global ...

Sushi Nakazawa alum Masaaki "Uchi" Uchino makes raw fish more accessible in a downtown food hall and 14th Street bar ...

Sly debuts atop the Morrow Hotel with local oysters, crab cakes, and berbere-spiced cocktails ...

Emily Venezky is an Editorial Associate at Eater and a proud Washington, D.C. resident. She fell in love with food while growing up in Los Angeles, eating plenty of street tacos and Sichuan dishes.

Tierney Plumb is an editor of Eater's Northeast region, covering D.C., Boston, Philly, and New York. D.C.’s resident dining association announced the finalists for its 43rd annual Rammy Awards, ...