Thailand health officials warn of deadly wild mushrooms during the rainy season, urging caution to avoid fatal misidentifications.

Public urged to exercise extreme caution when foraging wild fungi, with advice on identifying edible and toxic varieties to ...

Harrisburg, Pa. — Seven U.S. states have a mushroom as one of their emblems, but Pennsylvania isn't one of them — yet. A new ...

Wild garlic? You mean that thing chefs go mad for every spring? Hannah Twiggs untangles the annual restaurant frenzy for ...

The 75,000-square-foot emporium, converted from a former JC Penney, is a wormhole to the food court of any baekhwajeom ...

Home to the world’s only museum devoted to the endearing hippo-like trolls, this Scandinavian city is also a sauna capital ...

Foraging may sound like a buzzword reserved for trendsetters and foodies, but in truth, it’s an age-old practice that’s as ...

Fresh or dried, morel mushrooms add complex meaty, nutty flavor to a range of seasonal dishes. Here’s how to cook with them.

While it may be a bit labor-intensive at the start, this recipe for wild mushrooms “au poivre” yields “the holiday dish of my ...

You should consider “dry frying” mushrooms “Many people panic when frying mushrooms as their sponge-like quality means they ...

FORT WAYNE, Ind. (WANE) – Over half of the country’s mushroom production comes from one city in Pennsylvania. Over the years, some growers have popped up in Fort Wayne but have since closed. That ...