Food & Wine's third annual Global Tastemakers Awards spotlights 15 restaurants in the United States worth planning a trip ...

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a stay at a five-star hotel that promises guests “a sophisticated world of luxury,” as well as wine tours and gourmet dinners at restaurants that serve fresh prawns and Wagyu ribeye steak.

Coming in second is the Kobe Beef A5 Wagyu Beef Ribeye Steak, sourced from Hyogo Prefecture. A prime hand-cut 10 oz. 3/8″ thick steak costs $349. Get your game on! Whether you’re into NFL ...

Upscale restaurant offering steak (including dry-aged ribeye steak, filet mignon and Japanese Wagyu), seafood, cocktails and a selection of wines. Also offering events and catering. WHERE ...

a creative take on Meatmaiden’s classic 'lobster mac cheese' and the show-stopping 70+ day tallow-aged stone axe Wagyu rib eye 9+. Referring to the latter dish, the website simply states: ...

Upscale restaurant offering steak (including dry-aged ribeye steak, filet mignon and Japanese Wagyu), seafood, cocktails and a selection of wines. Also offering events and catering. WHEN: Opening was ...