Milkshakes have been a fixture of American youth since their rise in popularity when they started being sold in diners and ...

St. Patrick’s Day celebrations are in full swing here in Savannah, and the city has been turning green in more ways than one.

In this video, learn to make a timeless classic: the Bourbon Vanilla Milkshake, a 100-year-old recipe from Aspen’s iconic J-Bar at Hotel Jerome! Made with French vanilla ice cream, great bourbon ...

Blend creamy vanilla ice cream with vanilla paste and a pinch of kosher salt to deliver classic diner milkshake consistency with amplified vanilla flavor. Paige Grandjean is a food editor ...

The secret to a perfect milkshake starts with the vanilla milkshake base, said Milkshake Factory CEO Dana Manatos. “If you have a good, classic vanilla milkshake, all the other things that are made ...

This recipe for a diner-style black-and-white milkshake is made with extra vanilla paste (itself made with vanilla beans and vanilla extract), a pinch of kosher salt, and a generous drizzle of ...