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The Journal News on MSNExpect an eclectic spin on sushi at new Nyack restaurantThree-time 'Chopped' champion chef opens new restaurant in Nyack with a focus on sushi, dumplings at Kantina Kita.
1. Cut the tuna into very fine dice and combine in a bowl with the hot sauce, soy sauce, mayonnaise and sesame oil. 2. Scoop ...
Studies have shown that cheaper fish alternatives are being mislabeled and masqueraded as salmon, tuna, snapper and other top-shelf raw seafood — with the cost-cutting counterfeits almost impossible ...
And to all the dads taking notes—no pressure, but the bar has been set. HIGH. Some of you need to burn your recipe boxes (but ...
They showed off their Wagyu tower and Sushi boat as well! You can learn more about Love, Makoto, here.
Tsui, who once worked on a tuna boat near Hawaii ... and perfectly chewy black sea bass sushi. Guests also slurped a delicate countneck clam miso soup, tucked into two kinds of sea urchin ...
the former president of the Tuna Boat Owners Association, published his biography with his analysis of what’s needed to succeed in the hardscrabble, dangerous and immensely complicated tuna caper.
The fleet, comprising 21 tuna boats and three trawlers, has been moored in the Port of Maputo for nearly a decade. Despite being described as "like new" with all equipment in excellent condition ...
Speaking to B&FT, the Association’s president, Frank Aihoon, said the US$135 per gross registered tonnage (GRT) for industrial vessels and tuna boats – which was imposed on the industry in ...
Speaking to B&FT, the Association’s president, Frank Aihoon, said the US$135 per gross registered tonnage (GRT) for industrial vessels and tuna boats – which was imposed on the industry in 2020 – has ...
The Association’s president, Frank Aihoon, said the US$135 per gross registered tonnage (GRT) for industrial vessels and tuna boats – which was imposed on the industry in 2020 – has been eroding gains ...
When it comes to premium seafood, few delicacies match the exquisite taste and silky texture of sashimi-grade tuna. Whether you’re crafting a gourmet sushi roll, delicate nigiri, or a fresh poke bowl, ...
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