The prime rib is seasoned with a proprietary blend that enhances rather than masks the natural flavor of the beef. It’s ...

Beefeaters isn’t just a restaurant—it’s a carnivorous revelation housed in one of the most unexpected locations in the ...

Making your own roast beef sandwiches at home doesn't have to be difficult, especially if you use the right cut and follow a ...

If you want to make your own roast beef that's just as good on sandwiches as the meat from the deli counter is, you need to ...

Place the sliced shallots and vegetable oil in a small saucepan and cook over high heat until the oil begins to bubble.

A New England restaurant known for its made-to-order roast beef sandwiches and seafood now has five Florida locations, with its latest opening in Naples on March 19. Kelly’s Roast Beef welcomed ...

1 beef roast (Bottom Round, Top Round, Sirloin Tip, Eye Round, Top Sirloin, Tri Tip, Ribeye, or Tenderloin), 3 to 5 lbs Remove meat from refrigerator and allow to rest at room temperature for one hour ...

Basically, a North Shore Beef is a roast beef sandwich that is so thinly sliced, the meat practically crumbles. It’s also cooked rare, but warmed before it is placed on a grilled bun (preferably an ...