When it comes to an event of that magnitude in North Texas, it can only involve two things: tacos and margaritas. Three big ...

Antonio Guevara and Tifany Swulius first met in 2012 at the quintessential Dallas dive bar, Lakewood Landing. Guevara works ...

Texas is known for having some of the best smoked brisket in the country. Breaking down the top spots for barbecue, content ...

Edley's Bar-B-Que in Madison County is a Tennessee-based restaurant chain that opened its first Illinois franchise in July ...

Presented in alphabetical order, here are 10 other spots that we wish were on USA TODAY’s Restaurants of the Year list. (You ...

A popular Lubbock Mexican-barbecue restaurant has been named one of the best in the country. Here's what you need to know ...

Taco Bell wasn't the first or last Mexican restaurant chain to make it big. Consider one of these popular alternatives when a ...

Weighing criteria like the grade of a restaurant's beef, its preparation, and what else goes into it, we put together a list ...

Cooper’s ribs are the stuff of legend. They’re not just good; they’re “write-home-to-mama” good. These ribs are so tender, ...