As a shortcut for this recipe, you can use ready-made versions for most of the components and just make the Swiss rolls and mandarin coulis from scratch. For the lemon curd, use 300g/10½oz ready-made ...

This Vegan Swiss Cheese is delicious; made from coconut milk, nutritional yeast gives it its cheesy flavor, and agar-agar thickens up the cheese and helps it set. You can omit the tapioca starch from ...

The enticing appeal about Swiss golf is that it incorporates a huge cross-section of the golfing spectrum into its borders. The contrast ranges from the giddy, short-lived seasons in the Alpine ...

Roll it up, starting with the short edge and using the paper to help. Sit seam-side down; cool completely. Mix filling ingredients (except compote) together. Unroll the Swiss roll, spread with the ...