The craft of sushi rice takes sushi chefs years to perfect, but you don’t need to be a pro to make a version at home that, ...

A Japanese chef with experience at Minneapolis’ Kyatchi, Okome House and Fuji Ya is planning a new sushi joint in south ...

Ikigai Miami debuts on Brickell Key, serving masterfully crafted sushi with a modern twist — plus, they validate parking.

Yellowtail with ponzu at Omakase Sushi and Grill in Saratoga Springs. In addition to 13- and 16-course omakase menus, diners may opt for additional pieces with luxury ingredients or order from the ...

In the sea of male sushi chefs throughout the culinary industry, chef Nikki Zheng is a fresh face. She’s one of the chefs ...

A former Subway shop has been transformed into a tiny wonderland of authentic Japanese specialties at affordable prices.

Taku Kondo, host of the ‘Outdoor Chef Life’ channel, entices us to fish, forage, and feast in his first cookbook.

Vinnie Paul Abbott’s legend lives on, not only through his legacy of hard-rocking beats but also through this curated ...

Spoiler: It's not just for decoration. Two experts explain what that plastic grass is doing in your takeout sushi.

The fusion of Japanese cuisine with Western cooking creates an exciting culinary landscape. Chefs worldwide embrace traditional Japanese ingredients and techniques, leading to innovative dishes that ...

Blade recounts how one of his sushi cravings unfurled during a brief moment of calm while stationed in the south of Ukraine during the first year of the country’s war with Russia. “The enemy ...

Rock N Roll Sushi, an energetic addition to Tallahassee's dining scene, has become a perennial favorite among many locals and visitors. The restaurant combines customary Japanese cuisine and a rock 'n ...