Stone fruit (also known as a drupe) is a variety of fruit that features a stone or pit in the center. The most popular varieties are in the genus prunus, which include peaches, plums and apricots.

Stone fruit will continue to ripen after it is picked ... it is usually not removed until after the fruit is cooked. Damsons and some varieties of cooking plums have a high pectin content so ...

Contemporary artist Sam Van Aken is bringing the “Tree of 40 Fruit” to Temple University’s main campus in Philadelphia. This ...

“Another popular choice is dwarf peach trees, which begin fruiting in only 1 to 2 years through proper pruning and grow to ...

Regarding the timing of different stone fruit varieties, he said the season looks similar to last year. “Our bloom started earlier than 2024, but a cooler March has slowed things down a bit,” Bo said.

Discover how plums boost digestive health, strengthen bones, fight inflammation, and provide essential nutrients with just 30 calories per fruit in this guide.