Allow the chicken to marinate for 15 minutes to soak up the flavor. Stir fry: Heat cooking oil over medium-high heat in a large cast-iron skillet or wok. Once hot, add the minced garlic and stir ...

Andrew Zimmern's Fried Chicken Ingredients One 3 to 4-pound chicken, cut up into 8 pieces 2 cups buttermilk 3 tablespoons AZ ...

According to Quoc Le, food with a high moisture content allows more iron to move into it because water acts as a medium. The ...

This quick 30-minute braise features tender chicken ... using a cast-iron skillet, which has a naturally nonstick surface. Avoid using a skillet with a nonstick Teflon coating when cooking over ...

You’ll want to whip up options like our Teriyaki Chicken Skillet Casserole with Broccoli and our Cast-Iron Skillet Pizza ... you can use any quick-cooking protein or vegetable you have on ...

Make a cheesy pot pie with this recipe for a mushroom and chicken pot pie using purchased pie crust and creamy brie cheese.

Pour oil into a large cast-iron or other heavy skillet and set over medium-high heat. Once hot but not smoking, lay in chicken, taking care not to overcrowd pan. Fry chicken in batches until ...