Before you throw CNY snacks away or leave them to fester in the fridge, consider incorporating them into your meals. Read ...

Discard the prawn heads. For the prawns and broccoli, heat the oil over a medium heat, then fry the onion, garlic and chilli for 3-4 ... mix well, then stir in the lime juice.

Chinese New Year comes early this year as Lunar New Year falls on Jan 29 and marks the end of the Year of the Dragon and the start of the Year of the Snake. Ushering in luck, prosperity and good ...

Seafood is served as Stir Fried Prawns and Asparagus with XO Sauce, Live Long Hu Garoupa Steamed with Soy Sauce and 10-Head Abalone Braised with Sea Cucumber in Abalone Sauce Served in Claypot. The ...

In a week or so, the last platter of yusheng will have been tossed and the last guest bade farewell. Many families will find ...

Give your leftover Chinese New Year snacks a delicious makeover with creative, chef-inspired recipes. Turn festive treats ...

These dishes can also be ordered from their à la carte menu, which has other festive dishes such as Drunken XL Tiger Prawns (with Hakka rice wine and chives oil) and Squid with Spiced Vinegar (topped ...

You can’t go wrong with the coconut and tomato chicken curry with veggies and herbs, paired with the house-made garlic and chilli bread. The menu also features Nepalese classics like momo (dumplings) ...

stir fried spicy pork belly with squid and perilla; JFC, Joo’s fried chicken thigh with sweet chilli sauce; and chocolate cremeux with hoji tea & toasted grain cream at some of his previous pop-ups.