The frosting is a “lazy” mix of melted butter, brown sugar and coconut — because sluggish bakers deserve nice treats, too.

Carrot cake, a favorite dessert today, has an interesting history dating back to medieval times. It was originally not the ...

I tried 32 flavors of Crumbl cookies and ranked them from worst to best. I really enjoyed the chocolate cake, French toast, and pink velvet flavors.

The last several columns have focused on eggs, or rather a lack of eggs. The best substitutes and how to bake without them.

Sweet, delicious treats make Easter celebrations magical, putting the final touch on brunch, lunch or dinner gatherings.

Bake Mom a batch of homemade cupcakes this Mother's Day! From strawberry to chocolate to creme-filled, these cupcakes are the ...

Irish Stout may be great for drinking, but that isn’t all it’s good for. Try these recipes that also call for the hearty beer ...

A hit of sour cream and a combination of butter and oil ensure that the layers stay moist and sturdy for stacking into a celebratory tall cake. The double chocolate frosting with espresso powder ...

Another Depression-era delight that utilizes no eggs, but still yields a light, flavorful cake. This spice cake is flavored with cinnamon, nutmeg, allspice, and cloves, deeply imbuing it with fall ...

Michelle Evans-Fecci, famed for her stint on The Great British Bake Off, has set a new Guinness World Record by icing an incredible 66 cupcakes ... The team prepared the cake mixture, baked, iced, and ...

As an Amazon Associate I earn from qualifying purchases. This Keto German Chocolate Cake is an ultra-moist dark chocolate cake filled with a gooey coconut keto caramel filled with crunchy pecans and ...

Let cool in pans on a cooling rack for 15 to 20 minutes. Remove ring from pan and let cake layers cool completely before frosting. Transfer 1 cake layer to a serving plate. Using a piping bag fitted ...