Guru By Bangkok Post's pick of the most exciting products, activities, food and travel to indulge in.*Due to the earthquake, the events and activities listed below may be changed. Please check with ...

WITHOUT a doubt the vegan mecca of the Costa del Sol, where should you visit in Malaga city? Our extensive guide covers ...

It took six months for Tomas Saldaña to master the craft of making radish pastries for Paradise Dynasty. He had never eaten ...

Photo Credit: Jamie Barker The first time you bite into their deep-fried cod, you’ll experience what I can only describe as a moment of pure culinary clarity – when everything else fades away and ...

“You can’t have sambusa without onions,” chef Jamal Hashi said of the deep-fried pastry stuffed with meat and vegetables. Higher costs aren’t just an economic strain for Hashi, who runs St ...

Gujiya is a crispy, deep-fried pastry that holds a filling of sweet khoya and dry fruits. It is the quintessential Holi dessert. Malpua is a golden, deep-fried pound of dough soaked in thick sugar ...

The Polish deep-fried pastry has the consistency similar to a plush doughnut crossed with brioche, often filled with fruit preserve or custard. Made with flour, eggs, milk, butter, sugar and ...

Moist, crispy, full of flavor, this deep-fried turkey recipe will make you rethink ever roasting your bird again. Committing to a deep-fried turkey recipe for Thanksgiving might seem like a whole ...

Churros are Spanish deep-fried pastries, traditionally coated in sugar and cinnamon and dipped in chocolate sauce, but Twist and Buckle in Chatham Road offers far more than the original ...