Cracker Barrel has some brand-new, limited edition menu items on the way! The Southern-inspired chain announced new treats ...

A Charleston, South Carolina chef is blending mountain and sea favorites at a new restaurant concept in Asheville.

There's a reason it's called soul food. It's more than just a decadent dish. Pieces of Black culture lie within each meal.

Chris Rennick opened Attaboys Comfort Cuisine in 2018. Since then, it's become a popular spot for fried chicken, gumbo and more.

Craving crispy, juicy fried chicken? Check out these 14 restaurant chains known for serving the best fried chicken dishes across America.

The all-day menu boasts a full coffee bar, fusion tacos, and enough kinds of chicken to represent the diverse tapestry of the ...

Red booths line the walls, inviting you to slide in and make yourself comfortable. The counter seating, with its classic ...

Welcome to Southern Coney and Breakfast on Hilton Head Island, where mornings transform from mundane to magnificent. Ladies ...

A dozen chefs in metro Phoenix, Sedona and Flagstaff are adding their own flavors to restaurants, pop-ups and food trucks.

A new fine dining restaurant that began as a popular popup has opened in San Marco with a chef-crafted menu focusing on ...

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Sounds, divine, right? And remember, this dish is exclusively available as part of Cracker Barrel's iconic all day breakfast ...