TIME's World’s Greatest Places list featured a fine-dining Indian restaurant with a 13-course tasting menu and 12 seats around the chef's counter. TIME Magazine annually releases a list of the ...

Following our recent story about the soon-to-open Sugar Champagne Bar in downtown Sarasota — an upscale addition to the dining and drinking scene — we’re turning our attention to a more ...

At his Istanbul restaurant, chef Fatih Tutak creates an elevated dining experience embodying the cultural heritage and geography of his home country. Fatih Tutak has trained in some of the world's ...

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Seoul’s food traditions extend back centuries, from the hearty bowls of seolleongtang (ox bone soup) found in cozy restaurants to the simple vegan fare of Buddhist temples. Long-standing ...

Restaurants in Tokyo are known for shokunin, the people who focus on a single skill to the point of obsession. These chefs dedicate their lives to the smallest details of a cuisine: the optimal ...

A retro-futuristic diner is rising on Santa Monica Boulevard in Los Angeles. Curved, silvery and flanked by two outdoor film screens, it looks as if a flying saucer sailed out of a 1950s drive-in ...

Enatega is a fully realized and customizable food delivery application that can be used to set up your own order/delivery management system. For more information, visit the Enatega product page: ...