Making your own roast beef sandwiches at home doesn't have to be difficult, especially if you use the right cut and follow a ...

Cook it right on the oven rack. There is nothing quite as impressive as serving roast beef for holiday guests. Something ...

Place the beef in the oven for 30 minutes. Then reduce the temperature to 160C/140C Fan/Gas 3 and continue to roast for a further 20–40 minutes, depending on how rare you like your beef.

Use our roasting calculator to work out exact roast beef cooking times and temperatures. First prepare the Yorkshire pudding batter. Pour the flour into a large mixing bowl. Make a well in the ...

Reserve at room temperature. Rub the roast well with the cut head of garlic ... and coat with 2 to 3 tablespoons oil. Place the beef on a rack in a heavy roasting pan, and roast for 20 minutes.