Lo Mein, which when translated means mixed noodles, is a staple of Chinese cooking. It’s served at birthday dinners, because the noodles represent long life.

There are many ways to make chow mein ... lo mein) – while others toss the noodles into a wok and stir-fry them with other ingredients. Sometimes, the noodles are deep-fried. This recipe ...

In this recipe, the addition of lo mein noodles brings in a touch of Chinese street food flair that makes the dish hearty and ...