You’d most likely assume that I prefer grilling over searing when it comes to cooking protein. Well, you’d assume wrong believe it or not and it’s no different when making this Bone in Ribeye Steak ...

There’s nothing quite like a perfectly cooked ribeye steak—tender, juicy, and bursting with rich, beefy flavor. Whether you ...

Kim Kardashian and a slew of NBA players can't get enough of Beyond Meat's plant-based steak and more — get it here plus a ...

Looking for some venison bites to take to your next family gathering? Brad Fenson has a recipe to fit the bill.

If there’s one dish that screams old-school elegance and retro charm, it’s Steak Diane. This restaurant favorite from the mid ...

Sear 7-bone shoulder steaks and slowly cook them with onions, beef stock, and aromatics in this low and slow stovetop braised beef dish.

Turn any weeknight into a special date night with these easy dinner ideas for two. They're perfectly portioned and romantic ...

Food Network’s Katie Lee Biegel joins TODAY to make a delicious cocoa and coffee rubbed steak with a balsamic radicchio salad ...

Take our roasted chicken thighs with hot honey and lime. You brush the chicken with a mixture of butter and hot sauce while ...

Try The Hairy Bikers' easy recipe for rib-eye steaks with a quick and colourful salsa and moreish onion rings. For the chimichurri salsa, mix all of the salsa ingredients together in a bowl.

Salisbury steak is named after its inventor, Dr. James Henry Salisbury, a Civil War era, American physician and chemist with a keen interest in dietary studies. Dr. Salisbury’s recipe of ground ...