In a world filled with rising tensions, political turmoil, unpredictable leaders and concerns over the use of nuclear weapons ...

Food safety risks may need to be considered for many reasons, for example, if: bacteria (such as Campylobacter), contaminants (such as acrylamide), allergens (such as peanut) or radiological hazards ...

By Benjamin Miller, Ph.D., MPH, EVP of Regulatory and Scientific Affairs, The Acheson Group Following Tuesday's implementation of a 25 ...

Food irradiation has numerous benefits: Eliminates microbial contamination: Destroys bacteria, moulds and yeast that cause food poisoning and spoilage. Lowers food-borne disease risk: Reduces the risk ...

The Institute for Food Safety and Health (IFSH) has postponed its 7th High-Throughput Sequencing Symposium and Whole Genome Sequence Analyses Workshop, originally set for May 20-21 in Chicago.

In recent weeks, Health and Human Services Secretary Robert F. Kennedy Jr. has said that "very, very strong studies" link ...

SorbiForce has developed a safe, sustainable battery using nothing but carbon, water, salt, and agricultural waste.

Armin Ansari, director of the EPA’s Center for Science and Technology, also assisted Yang in estimating the annual radiation dose ... and federal health and safety guidelines.

Potential treatments need to be subject to the highest standards of safety and efficacy. Transplanting dopamine-releasing neurons into the brain is a promising regenerative therapy for Parkinson ...

A company that makes baby food for Target is recalling more than 25,000 packages of a product because it may contain elevated levels of lead The Latest Officials in Arkansas and Indiana are moving ...