Corn tortillas, crunchy cabbage and a mayonnaise-and-sour-cream crema create a variety of flavors and textures. Fresh salmon is expensive. But this nostalgic, budget-friendly recipe puts canned salmon ...

I could go for some buttermilk pancakes this weekend, too, and classic tuna salad sandwiches for lunch. There’s not much easier than a five-ingredient creamy miso pasta for dinner on Saturday night, ...

For the cover star of our April 2025 issue, F&W recipe developer Anna Theoktisto was inspired by Nashville hot chicken when ...

Bojangles is one of the best spots for fried chicken, but do they have a fish option for pescatarians and those observing the Lenten season?

Two popular fast food chains have similar fish sandwich offerings, but only one is satisfactory. We pitted them against each ...

There are fish fries a’plenty in Minnesota, but on this week’s “Appetites,” chef Amalia Moreno-Damgaard offered a healthier, ...

The tangy lemon-dill dressing is so tasty. The dressing can make or break seafood salad. Fresh lemon juice and chopped dill ...