No matter how you concoct your Mexican hot chocolate, you will probably never settle for plain cocoa ever again. Read the original article on Foodie.

Hot chocolate is often associated with dessert ... The best option is a drink based on natural cocoa. Read also: If plain chocolate is too bitter or astringent for your taste, use natural ...

These churros are great plain or with any and all of the ... Put the dark chocolate in a small bowl and pour over the hot cream. Stir until the chocolate has melted, then stir in the almond ...