While there's nothing wrong with a plain stack of pancakes, topping it with a saucy fruit mixture is the ultimate upgrade.

Enjoy this mouthwatering and easy-to-make Southern dessert: a rich and moist coconut butter pecan cake finished off with sweet buttermilk pecan glaze. With summer approaching, it's the perfect treat ...

This year’s Mardi Gras, a.k.a. Fat Tuesday, is celebrated March 4. “Mardi Gras is an imported Catholic custom, a religious tradition celebrating the last day of an indulgent Carnival season ...

Arizona’s legendary Rum Cake Queen has passed. Cathy’s love for food and entertaining paved the way for her business, Cathy's Rum Cake & Catering Inc. in 1975. Little did Cathy know ...

Sweeten up your Mardi Gras festivities with NOLA favorites from king cake and beignets to ... fragrant depth to the buttered rum sauce and the glazed pecans. Bake off the nuts in advance and ...

There's nothing like a rum soaked cake to tingle your tastebuds. Because who doesn't like a little pick me up in a dessert? Dark Rum is mixed in with the batter and then added to the glaze. At times, ...

Layered Rum Pumpkin Cake Recipe with Maple Cream Cheese Frosting ... 4 cups of powdered sugar • 1 cup of maple syrup • pecan halves and currants for garnish Makes 1 6-layer 8" cake plus ...

I mean, Friday Night Bytes! This week’s edition was inspired by the hit Netflix series, Nailed It! And I think we really stuck to the theme exceptionally well. This week’s comely comestibles are: ...

There's a type of cake that comes out of Georgia that's chock full of pecans and coconuts and oh my... is it delightful. It's kind of like someone left the chocolate out of a German chocolate cake and ...

Kimberly Holland is a writer and editor with 17 years of experience in food, lifestyle, travel, and health content. She is an Associate Editorial Director for Southern Living.