A favorite dessert at my house is pecan pie. The gooey caramel center and the crunchy nut topping are so sweet and delicious.
If you ask me, pecan pie is one of those timeless desserts that should be enjoyed way more often than just on Thanksgiving.
No butter? No problem! There are other types of fat you can use in a pie crust, and this particular savory one does wonders for many types of pie.