Wax paper uses range from making kitchen clean up faster to cooking ears of corn in the microwave to letting dipped treats ...

This easy hands-off braise makes the perfect Sunday dinner and speedy weeknight dinners. Braised pork shoulder is a simple ...

This low-fat apple bread is naturally sweetened with applesauce and fresh Granny Smith apples, making it a great choice for breakfast or a snack. It’s soft, moist, and lightly spiced with cinnamon, ...

So, naturally, the algorithm sent Bethenny Frankel my way — and I have to say, I'm thankful because this space is pretty ...

Dump the mixture into the dish and press down. Lay another piece of parchment or wax paper on top and use your hands or the ...

4. Scrape the polenta into the lined baking pan, pressing it into all four corners and smoothing the top with a spatula. Cool completely. Press a piece of plastic wrap directly onto the surface of the ...

Spicy and slightly sweet, the Korean chile paste gochujang is the star of this vegetarian supper. Bake tofu cubes in the oven until crispy and pale golden, put on a pot of rice, and simmer a glaze ...

After years of regular use, I love the Silpat Silicone Baking mat for providing evenly baked results, being easy to use, and a snap to clean. This is my long-term review of the Silpat silicone baking ...

Craft Club partners with local businesses around Salt Lake to host pop-up craft nights to give people a place to meet new ...

A study provides new insights into the many overlooked women scribes who wrote manuscripts in the Middle Ages.

Preheat oven to 350 degrees. Grease a 9x5-inch loaf pan. Set aside.

We are celebrating St. Patrick’s Day with one of our favorite Irish chefs, Stuart O’Keeffe, who stopped by with some festive Irish dishes to help us celebrate the holiday. You can listen to ...