So, embrace the spirit of the festival, try your hand at these traditional recipes, and welcome the Marathi New Year with a feast for the senses and a heart full of joy.

Stuffed with spiced paneer, coriander, chilies, and garam masala. Paneer with mozzarella, chili flakes, herbs, and mild spices. Paneer, fresh fenugreek, cumin, ginger ...

Cook for 1-2 minutes until the edges lift. Place a portion of paneer bhurji on one side of the chilla. Fold the chilla over the stuffing and press gently. Cook for another minute until golden brown.

It imparts a distinct texture and taste, making these paneer salad recipes easy yet varied meal options. Perfect for dinner parties or quick meals, they need hardly any effort to make. Cooked ...