Fresh or dried, morel mushrooms add complex meaty, nutty flavor to a range of seasonal dishes. Here’s how to cook with them.

Do mushrooms need to be cleaned? An experts says the answer isn’t one-size-fits-all, because it depends on what type of mushroom you are preparing to eat.

Gen Z and Millennials have been inspired to begin foraging by the cottage core TikTok trend - but an expert advises steps ...

The month of May is typically "morel month," According to Michigan’s DNR, but the actual fruiting period is from late April ...

A charity in Australia has repeated a warning against picking and eating wild mushrooms. The Food Safety Information ...

Most hunters keep their favorite foraging spots a secret, according to the Missouri Department on Conservation. “Morels are ...

The Waltham Public Library hosted naturalist Jonathan Kranz, who led a small audience through the joys and practicalities of foraging for mushrooms in New England.

The white morel is the most common morel mushroom and is ... map showing the growing season of Michigan mushrooms as well as which species are edible.

Many fungi "are edible, used in food and drink production including fermentation" and form the basis of medicines, IUCN said.