Corn syrup helps prevent sugar crystals ... slices of pecan pie, the pie will TASTE BETTER. Don't we just love a good win-win situation? This recipe calls for sorghum syrup or maple syrup.

The classic pecan pie requires corn syrup but this version of the pie uses maple syrup and brown sugar. The vanilla and butter enhance the flavor of the pecans. Enjoy ...

A maple and pecan tart is always a favourite. Maple syrup adds a dark richness and works beautifully with the texture of the nuts and pastry. Again, this can be made ahead of time and either ...

These Pecan Pie Bites pack all the rich, gooey goodness of pecan pie into a perfectly crisp, bite-sized treat. With a buttery ...