A customizable staple in Korea, kimbap is making waves in U.S. grocery chains and across media platforms. Here’s how to make ...

was a Korean invention,” Ku says. “That the Japanese somehow got a hold of, and returned maki sushi, or kimbap, back to Korea.” On a literal level, kim, or gim, means dried seaweed ...

"Oh, wow,” they exclaimed. "Someone brought sushi!” Kimbap, the traditional Korean rice and seaweed roll alternately romanized as gimbap, is the ultimate shareable snack, especially handy on ...

was a Korean invention,” Ku says. “That the Japanese somehow got a hold of, and returned maki sushi, or kimbap, back to Korea.” On a literal level, kim, or gim, means dried seaweed ...

At Seoul’s bustling Gwangjang Market, already beloved by locals and foreign tourists alike, eager food lovers lined up for a ...

The 75,000-square-foot emporium, converted from a former JC Penney, is a wormhole to the food court of any baekhwajeom ...

Southern BBQ fusion, a bar in a coffee shop, pizza by the slice, lots of fried chicken and cheesesteaks. Here’s what else is ...