If you're looking to elevate your chicken dishes, we have an expert who can guide you. Tom Shepherd, a Michelin-starred chef hailing from Birmingham, recently divulged his top tips with us.

Bring the flavors of the Mediterranean to your kitchen with this simple and elegant baked chicken dish. Chicken breasts seasoned with lemon, herbs, and garlic, baked to perfection, and served over ...

Nahui Keiss from Forth Valley College has been announced as the winner of Knorr Professional’s Scottish Student of the Year Competition 2025. Did you know with a Digital Subscription to The ...

Stephen Yang for N.Y.Post When it comes to crafting the food items he plans to serve, celebrity chef Kwame Onwuachi ... a curried chicken patty. “I didn’t think about it.

Chef Nando Chang of Itamae Ao was just named a 2025 James Beard nominee for Best Chef: South, a category his sister Val Chang won last year. Michael Cedeño A downtown aperitivo bar and a Peruvian ...

Easy, creamy tikka masala, ready in less than 30 minutes. Air fryers are brilliant at getting the tikka chicken spot on: succulent with lovely charred edges. The sauce is generous, so add an extra ...

While stovetop kits from ReadyWise Outdoor and Chef’s Banquet were inconsistent in flavor and texture, the Augason Farms kit was reliably good, if a bit one-note in its focus on chicken-flavored ...

Some fast-food chains have built their entire businesses on chicken tenders. Todd Graves, for example, turned his idea for a chicken-finger restaurant into a billion-dollar company: Raising Cane's.