Kerala, a southern Indian state, is known for its rich and diverse cuisine. Its traditional breakfast dishes, ranging from ...

Kerala puttu, a beloved South Indian breakfast, is a wholesome and versatile dish made from steamed rice flour and coconut. While traditionally paired with kadala curry, there are many delicious ways ...

"I have conducted extensive research on regional Indian food, particularly Kerala cuisine," explains Chef Mathew ... Hoppers (thin pancakes made of fermented rice and coconut milk), Puttu (delicate ...

Meanwhile, the mega house complex built by noted food brand Ajmi, at Irattupetta in Kottayam, Kerala will leave you speechless ... provision store in Irattupetta before he moved to selling puttu ...

Another popular breakfast choice in Kerala is appam. These thin pancakes come with crispy edges and soft centers, thanks to ...

I found myself in a tiny Kerala enclave in the heart of Delhi a few days ago. I was in search of food from Kerala, and landed up at the Kerala House, where I remember having had an excellent fish ...

A survey conducted among 2,000 food handlers in Kozhikode district of Kerala has found prevalence of occupational health problems such as typhoid, skin infections, jaundice, cut injuries and burns ...

Puttu is a steamed rice cake, layered with grated coconut, and is usually served with kadala curry, made from black chickpeas. This combination makes a staple breakfast choice in Kannur. The soft ...

Anorexic Kerala Teen Dies In Hospital after Skipping Food For 6 Months Sree Nanda, a native of Meruvambai Thalassery who died on Sunday, used to follow online portals for a weight loss diet and ...