Grilling in India has come a long way from simple tikkas and kebabs to a sizzling fusion of flavors, spices, and creative pairings. Today’s grill game is strong — and it’s got a spicy Indian ...

With Eater editors frequently dining out all over town, we come across lots of standout dishes, and we don’t want to hold back any secrets. Welcome to Eater DC’s rotating roundup of the best things we ...

Craving an extra portion of happiness? These three vegetarian recipes from Meera Sodha's cookbook "Happy" are not just ...

After a month of fasting, the real fun begins with a brunch that’s as lavish as the festivities themselves. And if you’re in ...

The vibrant flavors of India have arrived in Hampton, with the grand opening of Destination India Restaurant & Bar.

26a5lo0mdmfp66p7ndm0jgtns3-list onmanorama-topic-general-topics-30-paneer 2lggf46ec69kbue60hq25cui60 4d79mcnkb1qouoc4dl1lalqols-list Paneer, the creamy delight that elevates every curry, kebab, and ...

Hyderabad’s Eid celebrations are incomplete without the rich and flavourful Haleem, a delicacy enjoyed by locals after Eid prayers. Kashmir –Celebrating with Kehwa & Wazwan In Kashmir, Eid ...

Iftar is the most crucial meal of the day during Ramadan as devotees abstain from eating and drinking while fasting. It has to be a delicious and wholesome spread. Take a look at savoury and sweet ...

Paneer are staple in an Indian cuisine. (Image Credits: Pixabay) Indian cuisine is incomplete without paneer and because of its versatility it is served as appetizers, included in rich curries and ...

It would foster creativity, enhance research opportunities and empower Kashmiri women as self-reliant individuals, shaping a future driven by knowledge and confidence. Women’s engagement with ...

Kashmiri Wazwan Pulao is an essential component of the popular Kashmiri Wazwan culinary tradition, which consists of a wide variety of dishes. It is prepared with basmati rice, dry fruits and a blend ...