Other Ingredients 2 raw mango 8-10 chillies 6-7 cloves garlic Salt, to taste 1 tsp turmeric powder 2 tsp Kashmiri red chilli powder 1/2 cup mustard oil 1/2 tsp hing ...

2. Rub the lamb all over with the salt and place in a roasting tray. 3. Cover with foil and place in the oven for 20 minutes.

It is added at the start after heating the oil, as it brings aroma and also gives a warm and nutty flavor to dals, rice, and ...

For this dish, you will need 1 whole chicken with skin, cleaned, along with 1 tablespoon of black peppercorns (crushed), 1–2 tablespoons of olive oil, 2 teaspoons of Kashmiri red chilli powder, 1/2 ...

Rohit Ghai is considered to have been a big part of the transformation of the Indian fine dining scene but he says to make ...

Vishu 2025, the Malayali New Year, is on April 14. Traditional dishes like Vishu Kanji, Vishu Katta, Thoran, and Alleppey ...

Preheat the oven to 220°C/425°F/gas mark 7. Pierce the lemon with a small knife and shove it up the chicken’s bottom. Season ...

India is home to some of the world’s spiciest and most flavorful chillies! In this video, we explore 5 famous Indian chilli varieties, their unique heat levels, and how they’re used in Indian cuisine.

One of Britain’s most beloved Indian dishes, butter chicken originated in Delhi in the 1950s. Also known as Murgh Makhani, it ...

Take necessary precautions while giving money or product in advance. The highest market price of Dry Chillies in Guntur is Rs 14000.00 INR/Quintal. What is the lowest market price of Dry Chillies in ...

Emporer AUrangzeb reportedly had a love for the unique Qubooli biryani Much of India’s food habits have been woven by political decisions and the cross-cultural nature of the country. One such dish ...

And it’s easy to mix your own. The method is unusual. The meat is first simmered until almost tender in ground turmeric, chilli powder and salt mixed with water. Meanwhile, a wet masala is made ...