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HLPhoto – stock.adobe.com In the US, snapper, salmon, prawns, tuna — popular fish in sushi and sashimi — are the most commonly mislabeled. “Because mislabelling rates depend on the species ...
Seafood lovers know the fatty marbling is what makes tuna sashimi and sushi so tasty, so for the industry, it's the fish's ...
open image in gallery A study showed that tuna is swapped for cheaper fish up ... the mislabelling of fish in sushi is a common issue. Dr Cusa says: 'In general, fish products that are sold ...
“I can call her sooosh Magooosh and I’m very happy about it.” The version of the Tuna and Sushi image that Baldwin, 22, posted to Instagram was captioned, “My babies sushi and tuna ...
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