The perfect pick-me-up on a cold day, this atole (a traditional category of hot Mexican drinks thickened with masa) is enriched with chocolate, cinnamon, and a pinch of cayenne. Instead of vanilla ...

The Iron Chef takes you inside her New York City restaurant, Butter, to show you the many ways to use an enriched chocolate ... to add it to a little warm whole milk to make the richest hot ...

If you are making it for kids or anyone who enjoys a gentler, more milky hot chocolate, add extra milk, to taste, for the final 30 minutes of cooking. Put the cocoa powder in a medium bowl.

Creators soon began making their own adaptions, opting to switch out the fruit, use dark chocolate or add peanut butter ... If the chocolate is too hot when dipping, it can melt the yogurt ...

Cotton will add chocolate bitters to Espresso Martinis, milk punches, and cold and hot coffee drinks. One of the most tried-and-true ways to add chocolate to your cocktails is to infuse spirits ...

Add Toppings – Try adding mini chocolate chips, fun holiday sprinkles, or a drizzle of chocolate sauce or caramel sauce!

Remove the pan from the heat and add the chocolate pieces, stirring until the chocolate melts. Whisk the hot chocolate vigorously until frothy on top and add sugar, to taste. Serve with a dusting ...