This homemade strawberry rhubarb jam recipe is a must-try for any jam lover with half the sugar! The perfect combination of sweet and tart, this jam is not only easy to make but can also be canned ...

Celebrate seasonal spring produce with this strawberry and rhubarb tart from chef Rollie ... This jewel-toned jam from Food & Wine recipe developer Jasmine Smith pairs rhubarb with strawberries ...

As the seasons change and fresh fruits come into abundance, there’s no better way to capture their vibrant flavors than by ...

There he shared with us his recipe for strawberry and rhubarb crumble, a delicious seasonal recipe made using the best of British and French ingredients - with French Gariguette strawberries and ...

To freeze rhubarb, cut the stalks into one to two-inch pieces and place in a single layer on a large baking sheet. Freeze until hardened, about one hour. Transfer rhubarb pieces to a large ziplock bag ...