No doubt, you have heard about Kann by now. The wood-fired Haitian restaurant from chef Gregory Gourdet has a long list of ...

Starting today, anyone in the country can get the Top Chef alum’s famous Haitian live-fire cooking delivered to their door.

Wings, waffles, chicken, gourmet burgers and mind-boggling shakes. It’s all on the menu at these local dining spots.

In terms of the former, you can order the signature salad Russe, peanut creamed collard greens, and diri ak sos pwa (Haitian rice with beans sauce). As for the latter, there’s chicken in Creole ...

Gregory Gourdet’s Kann, based in Portland, has begun offering delivery via Goldbelly, with service starting on Friday. The restaurant, which opened in 2022, quickly became a nationwide hit, earning a ...

Several items of Portland restaurant news including a new way to try Kann; the food hall next to the Ritz Carlton Hotel opens; and Pepper Lunch is coming to Oregon.

From eating delicious food to hearing incredible live jazz, a visit to New Orleans could cost a lot — but it doesn't have to.

And since founder Julian Denis was raised in LA by a Portuguese mother and Haitian ... fried green beans with minced pork and a finger-lickin’ crab stir-fried in black pepper sauce.

Springfield, a city of roughly 60,000 west of Columbus, has seen its Haitian population grow to about 10,000 people in recent years, as Haitians have fled violence in their home country in search ...