Homemade biscuits will usually keep for up to two weeks. Unbaked dough can be frozen for up to one month, or chilled for three days. Incorporate chocolate into any biscuit recipe, either when ...

“It’s a great handheld dessert with velvety bits of chocolate and marshmallow in each bite,” says the owner of Bomb Biscuit Company in Atlanta Sabrina Weiss is the Editorial Assistant of ...

Signature items include the best-selling cheddar and chive biscuit, Earl Grey scone, and the chocolate surprise muffin, which is a surprise because, in addition to being packed with chocolate ...