This Indian Chickpea Salad is a classic—light yet hearty. Soft chickpeas tossed with crisp vegetables and a flavorful, lemony dressing make it perfect for a satisfying dinner or as a side. I always ...

strong>About Matar Upma Recipe: A healthy breakfast preparation with lightly roasted semolina and green peas cooked together and lightly tempered with mustard seeds and curry leaves. Now add finely ...

Chef Chintan Pandya's aloo matar cradles tender potatoes and bright green peas ... makes this recipe with frozen peas instead of the traditional dried marrowfat peas. This salad is a celebration ...

This green pea salad recipe is made with a blend of frozen peas, mayonnaise, red onion, Cheddar cheese, and bacon bits. The vegetables add crunch and nutrients to the salad, while the creamy ...

Make these oven-baked green-pea pastry bites to serve as canapés at a party, or as part of an Indian-style feast. Equipment and preparation: For this recipe you will need a food processor.

Bright green baby peas bring a vibrant pop of color ... The most important rule when cooking this carbonara with peas recipe is to avoid overcooking the egg yolks. They must be gently tempered ...

but you can substitute chopped sugar snap peas. This rice salad recipe with peas is one way to use up leftover cooked rice, but freshly cooked rice has a better texture. Brown rice rather than ...