Add the remaining thawed frozen green beans. Transfer the creamy beans to a casserole dish. Top with crispy onions. Bake until golden brown on top. Let sit to cool and set before serving.

Green Bean and Potato Casserole is that perfect blend of creamy, cheesy goodness with tender green beans, hearty potatoes, ...

For people who don’t have extra time for pampering their main meal, we have Quick Oven Stew from Claire Ellington, who ...

Scallions (or green onions) are distinct from leeks ... I love, too, how Hetty Lui McKinnon treats them in her recipe for ramen with charred scallions, green beans and chile oil — “as you ...

Here’s why French’s Fried Onions are vegetarian but not vegan. Alcohol-Free Option: We don’t use alcohol in this recipe, but this Green Bean Casserole recipe uses dry white wine if you’re ...