Add melted chocolate to the traditional khoya filling. Brush with ghee and bake instead of frying. Roast semolina (sooji) with sugar, cardamom, and nuts for a quick filling. Deep fry or air-fry the ...

Suji (semolina) halwa remains an all-time favourite. Halwa is a classic Indian dessert that has been prepared for generations, often served on special occasions, religious ceremonies, and festivals.

Co-founder Rakesh Gangwal will divest a 3.3 per cent stake in InterGlobe Aviation (IndiGo airline) via bulk deals on Monday. As per the term sheet, the floor price for the transaction has been set at ...