One of Canada’s fastest-growing franchises has opened shop in the East Valley, bringing high-quality fast-casual, ...

Nestled along Cheshire Bridge Road in Atlanta sits a culinary landmark where time seems suspended, serving fried chicken so ...

Korean fried chicken with a light, crunchy exterior, a whole bucket of battered pieces that’ll make you reminisce like Mary J ...

Nestled on East 30th Street in Indianapolis, this soul food sanctuary has become the worst-kept secret among Hoosier food ...

Japan has given the world an array of styles to replicate, passed down through generations of sushi masters and time-honoured ...

Hannah Selinger has spent the last decade writing about food and restaurant life. But long before that, she was a sommelier, ...

Level up your chicken game with these 31 delicious and easy-to-make dishes. With recipes like zesty Spicy Thai Chicken a ...

From "Stan the Man's Famous Fried ... plate,” he said. “I won’t do it. I just won’t. These people before me worked too hard to have this reputation.” 'Stan the Man’s Famous Fried ...

From 11 a.m. to 1 p.m. every Friday through April 11, St. Francis Episcopal Church is offering $10 gumbo plates ... Two $10 dinner options are available for dine-in or drive-thru: fried fish ...

Let the fried ... chicken with salt and pepper. Working in two batches, cook chicken, turning halfway through, just until no longer pink, about 3 minutes per batch. Transfer to a plate.