Lemon cake embodies freshness and delicacy, making it perfect for any occasion. Its light texture and intense lemon flavor ...

For instance, flax seed gel is one of the most recommended egg replacements in baking because it has the protein, fat, and ...

This gorgeous white velvet cake has a soft, tender crumb. So what's the secret ingredient? Egg whites instead of whole eggs.

Succulent, gently poached chicken, soothing soup, fragrant rice and a sparkly ginger-scallion sauce. What’s not to love?

Mary Markarian’s classic Middle Eastern namourah (or namoura) dessert can best be described as a dense, semolina cake that’s ...

A photograph of the late Mary Roper looks out over the dining room at Mary Ruth’s Restaurant, an off-the-beaten path meat-and ...

A scene from Portland Stage’s production of “The Cake,” with actor Sam Rosentrater. No Umbrella Media ...

This easy, no-bake chocolate cake barely takes 15 minutes of prep and doesn't require any eggs. It features Nilla Wafers and ...

The oval or ring-shaped sweet yeast bread is typically decorated with vibrant purple, green, and gold sugar or icing.

Ayesha Curry spoke with Food & Wine about how she creates easy dishes at home. The cookbook author and wife of NBA star Stephen Curry recommends keeping a pound cake and heavy cream on hand so you can ...

Whether you're a pro in the kitchen or prefer to always stick to the recipe, these 18 ingredients can always be measured with ...

Preparing an entire week's worth of meals in one go, and then freezing and reheating them allows city workers to avoid the ...