There are two types of bloom that can occur in a chocolate bar: fat bloom and sugar bloom. Chocolate that has been exposed to heat or when it’s not stored properly can have fat bloom.

White flecks and spots on your chocolate bar are signs of either a “fat bloom” or a “sugar bloom,” and it’s totally natural. Fat bloom is a waxy white coating that forms due to milk fats ...

She asserted: "The unhealthiest breakfast cereals are breakfast cereals loaded with sugar and fat, with a high-calorie content. "The British Heart Foundation has identified granola with chocolate ...

Legally, all chocolate can contain up to 5% vegetable fat and this must be one ... There is a second type of 'bloom', referred to as a 'sugar bloom', which is caused by moisture settling on ...