There’s something undeniably comforting about a Dutch Oven Pot Roast, especially when the weather turns cooler and the ...

But what are the main differences to consider when deciding between cooking a pot roast in the slow cooker or the Dutch oven? For chef John Politte, who also has his own range of custom seasonings ...

Testing kitchen gear professionally has provided an opportunity to discover that the most lauded brands aren't the only ones ...

Normally this petite Lodge Dutch oven retails for over $100, but you can get it for $55.17. (Note that some of the different colors might come up at $60.) While a 3-quart pot isn’t very large ...

There are also pour spouts at the sides of the pot. The Dutch ovens for bread are ideal for ... purpose kitchen tool that can be used to boil, roast, bake, and braise. You can use it on the ...

Grandma's ultratender Yankee Pot Roast spiked with ... and bring to a simmer. Put the roast back in the casserole. Cover the casserole and cook the meat in the oven for 2 hours, turning it halfway ...

Cover pot with lid and return to oven. Cook until orzo is soft and swollen, about 15 minutes. Remove Dutch oven from oven and let stand, covered, for 15 minutes before serving; orzo will continue ...