Under the lab-grown meat law, packages must “clearly state in a prominent and conspicuous manner” that there’s cell-cultured or lab-grown meat inside.
The senior vice president of producer and state engagement with the National Pork Board is hearing about common challenges ...
Market analyst Kevin Grier said despite numerous threats over many years, from concerns about red meat consumption to the arrival of plant-based “meat,” the per capita consumption of beef, pork and ...
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