Yes, it’s not easy to abstain from the usual feast of cholay, dahi baray, and fruit chaat. And you would do well to forget that pakoray are an essential part of your roza! Guys, how about doing ...

Get this for two people for $23, and four people try its iftar family platter that has four dates, four vegetable samosas, four pieces of pakora, a half-litre box of dahi baray (lentil dumplings ...

Although the organizers had arranged food, local journalists like Razia and Abdullah brought traditional homemade snacks, including pakoras, dahi baray, and chaat For iftaar, The dining area ...

Dahi Baray, Haleem, Pakora, Samosa, and refreshing beverages like Rooh Afza. Guests can enjoy a selection of salads, fried items, live BBQ grills, rice dishes, curries, and desserts, with ...

Hyderabadi Biryani emerges as the prominent dish at iftar time today in Hyderabad while people also enjoy eating pakoras along with samosas and dahi baray. The combination of Rooh Afza drinks with ...

To make soft and fluffy dahi vadas, use a mix of urad and moong dal, soaked overnight. Add water in small amounts while grinding and include salt to the batter. Whisk well and perform a drop test ...

Craving a creamy, flavourful appetiser? Dahi Chicken Tikka is a delicious yoghurt-marinated dish, grilled to perfection. Let's make it step-by-step! Mix yoghurt, spices, lemon juice, and oil. Coat ...

If you’ve ever searched for "curd vs yogurt," "difference between dahi and yogurt," or "is dahi and yogurt the same?", you are not alone—this is a common question! The simple answer is no ...

Wash poha gently, drain excess water, and let it soften. Whisk curd with water, salt, and sugar until smooth. Mix softened poha with prepared curd mixture thoroughly. Heat oil, add mustard seeds, ...

With Holi 2025 around the corner, try this zero oil dahi Bhalla recipe by chef Neha Deepak Shah for guilt-free culinary delight. Aparna Sharma Editorial Updated - 2025-03-10, 18:32 IST Just like a ...