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There’s a moment when you pull up to Mamie’s Drive Inn in Laurel Hill, North Carolina, when time seems to slow down, then rewind about six decades. The modest brick building with its red metal roof ...
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Clementine Haxby, chef and nutritional advisor for The Salad Project, shares three high-protein, fiber-packed salad recipes ...
Naturally, you’ll want to subscribe to get all the recipes at New York Times Cooking (and thanks to you if you already do).
Introducing a fresh new take on pasta salad that’s much more exciting than a lot of the traditional options you see at ...
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